How To Make Fat Free Whipped Cream – Dairy Free & Vegan!

You’re never gonna believe what this vegan fat free whipped cream is made of, take a guess… The answer is chickpeas! More specifically canned chickpeas. Wait, how the hell do you make sweet and airy whipped cream out of plain ol’ chickpeas? You may be very skeptical at this point and reasonably so. But let Read More

Quick and Easy Vegetable Soup Recipe (100% Vegan & Fat Free)

Hot and hearty vegetable soup is perfect for warming you up after you come home from a long day at work or school, out of the cold and rainy weather. Soups are like the ultimate winter food. I love soups both as an appetizer before the main meal, or as a main dish by itself. Read More

How to Make a Vegan Cheese Sauce (For Mac & Cheese)

What spells comfort food more than a bowl of cheesy noodles? I know a lot of people don’t go vegan because they find it so difficult to give up cheese, and with it many of their favorite comfort foods like mac & cheese. But here is the thing… you don’t have to! To make mac Read More

Tofu Scrambled Eggs Recipe (100% Vegan Guaranteed)

Eggs was my favorite breakfast food before I went vegan, I could easily eat a big plate of 4 to 5 scrambled eggs with toasted bread. After I started doing vegan, I couldn’t eat real eggs but the craving of it still existed strongly. I discovered I can make tofu into scrambled eggs by crumbling Read More

Vegan Stir-Fry Beef And Broccoli Recipe

Before I started eating vegan I visited chinese restaurants almost every week. Beef and broccoli was one of my favorite items to order and I didn’t have to give it up after going vegan. I have a vegan stir-fry beef and broccoli recipe that I use with Gardein’s beefless tips replacing actual beef, and I Read More